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Chicken Curry Soup but not soup

The Chicken Curry Soup recipe adjusted to not be soup
Author Martijn Braam <martijn@brixit.nl>
Cuisine Asian
Course main
Prep time 15 min.
Cooking time 15 min.
Serves 2
Ingredient Amount Unit Prep
Wok noodles 2 portions
Chicken thigh fillet 2 pieces
Onion 1 pieces
Spring onions 1 pieces
Garlic 1 pieces
Ginger root 1 cm
Water 100 ml
Coconut paste 1 teaspoon
Thai green curry paste 2 teaspoon
Smooth peanut butter 1 teaspoon
Light soy sauce 2 tablespoon
Red paprika 1 pieces
Frozen peas 50 gram

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