| Author | Martijn Braam <martijn@brixit.nl> |
|---|---|
| Cuisine | Indonesian |
| Course | main dish |
| Prep time | 5 min. |
| Cooking time | 30 min. |
| Diets | Eggs |
| Serves | 4 |
| Ingredient | Amount | Prep |
|---|---|---|
| Eggs | 5 pieces | |
| Onion | 1 pieces | |
| Garlic | 4 pieces | |
| Sambal Oelek | 1 tablespoon | |
| Chili pepper | 1 pieces | |
| Candle nuts | 5 pieces | |
| Galangal powder | 1 teaspoon | |
| Trassi | 1 teaspoon | |
| Lemongrass | 4 cm | |
| Sugar | 0.5 teaspoon | |
| Asem water | 1 tablespoon | |
| Santen | 100 mL | |
| Salt | ||
| Oil |